丝丝情意 Deep Fried Golden Mushroom

材料：

金针菇 - 4包 （切除尾部；分成丝备用）
炸鸡粉 - 1/2包
水 - 适量

做法：

将适量的水加入炸鸡粉里头，伴均匀。
把金针菇拌入沾上面糊。
把油烧热，将金针菇散散放入油锅里炸至金黄香脆即可。

*吃的时候可以净吃，也可以沾辣椒酱来吃。

小明小贴士：

调制面糊时，用手盛起一部分，如果面糊像滴水一般即可。
否则就视浓稠度再加入适量的水或炸鸡粉。

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Ingredients:

Golden Needle Mushroom - 4 packets (remove the roots; loosen into strips)
Fried Chicken Seasoned Powder - 1/2 pkt
Water

Method:

Mix the powder with water until you get a batter.
Add in the mushroom and mix well.
Heat up the oil for deep frying; gently add in the mushroom and deep fry until golden colour or crispy texture.

* you may eat it by itself or eat with chilli sauce dips.

Small Ming's Tip:

To get the correct consistency of the batter required, hold a portion of the batter in your hand, see if it drips like droplet of water, else add in additional water or powder till you get the correct batter.